蒙自——碳水狂欢图鉴 “双节”就这么嗨
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蒙自人民的一天到底有多幸福“沉浸式体验蒙自人的一天”
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论蒙自人的幸福指数有多高？从早到晚，在蒙自的一天主打的就是一个惬意！那就让我们用一天的时间，云吃蒙自，沉浸式全方位体验蒙自人的一天~
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蒙自人的一天就是从这些冒着热气的早点开始01米线
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说到早点第一个想到的绝对是米线蒙自人每年吃的米线连起来可绕地球两圈
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吃得多只是一方面对米线口味的开发更是到了花样百出的地步
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不同的烹饪手法搭配不同的食材衍生出无数种吃法过桥米线、小锅米线、豆花米线麻辣米线、柠檬米线、臭豆腐米线......
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每天都不重样变着花样吃永远吃不腻02烤饵块粑粑
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上班路上你一定见过路边排着队买烧饵块粑粑当早餐的人们
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烤得蓬松软糯的饵块抹上各种秘制酱料再包上炸得刚好的鸡柳 、油条、火腿肠、糍粑块一份热气腾腾香气四溢的豪华版烤粑粑就出炉啦
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一口下去，口感丰富回味无穷开启元气满满的一天03杨稀饭
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杨稀饭是很多蒙自人从小吃到大的早餐即使店铺的地址搬了多次依然不影响我们对它的热情
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甜咸口味可自行选择甜稀饭沁甜可口咸稀饭香软美味
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早餐不想吃的油腻一定要来碗养胃的稀饭04浇油饼
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蒙自麦子巷的杨记浇油饼是充满回忆和情怀的美食
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一遍一遍的把滚烫的热油浇在面饼上入锅炸至两面酥脆馅料中蕴含的美味被酥脆的饼皮包裹一口下去，绝！
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兼具酥、脆、香、辣、酸、咸六味融合成一体的独一无二的蒙自浇油饼隔壁小孩都馋哭了~
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除了酸辣口味还有鲜肉、椒盐、豆沙可选哦~05破酥包
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破酥包也是许多蒙自人的快手早餐和一般的包子相比破酥包子皮特别酥
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外表看起来“破破烂烂”咬上一口皮酥肉香，轻盈蓬松
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层层叠叠的面皮浸润着面香、油香和肉香给人一种极大的满足感06豆浆油条/糯米饭
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豆浆配油条已经在人们脑海中根深蒂固一根酥脆金黄的油条配上撒入芝麻的浓稠豆浆油条吸满了豆浆，好绝~
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酥酥的油条还可以配上糯软的糍粑按照一定的比例调配芝麻、花生、白糖撒入包好糍粑的油条上就像下了一场甜甜的“雨”一口下去，能量满格
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豆浆的另一个CP就是糯米饭经过豆浆浸泡的糯米饭吸满了汤汁粒粒清晰，入口细腻，弹嫩爽牙~是爱吃甜糯口的小伙伴一定不会错过的早餐~07馄饨
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蒙自人也爱吃馄饨冒着热气的一碗馄饨连汤带皮一起下肚，满足！
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那撮唇一吸即可入口的滑爽在舌间瞬间绽放肉的鲜甜及汤的温润日常的生活里温暖了无数个清晨08酸浆粑粑
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老蒙自的灵魂早点很多60、70后的回忆加了鸡蛋的酸浆粑粑是那些年最棒的味道了吧
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外表金黄酥脆里面洁白软糯热气腾腾而又微酸甘甜边吃边去上班非常惬意
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如果你在蒙自街头遇到酸浆粑粑一定要尝尝09生煎包
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外皮薄、软、脆略带糊香味撒上少许芝麻和葱花让包子更香了
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个头不大的生煎包咸香味十足咬开一个角里面的油汁已经止不住的流了出来黄灿灿的油汁趁热一口塞下肉香、油香、皮香就在口中蔓延开来了
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早餐吃饱喝足，中午出来遛个弯，消消食除了去南湖公园之外，最近很火的city walk，在蒙自当然也得安排上！泰和街堪称网红打卡拍照聚集地，各种各样充满ins风的咖啡馆……随手一拍都是大片在这条街上还能搜索到颜值高、味道佳的美食。
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在这里找一家合胃口的小店坐一下午，消磨时光，咖啡、简餐、合照，发个朋友圈，用餐前的仪式才算完成~
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和朋友一起度过一个有品质的下午茶时光，泰和街就是首选~
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惬意的时光一点点过去，夜幕降临，暑气散去，这时候约上三五好友，来点烧烤，在烟火气和喧闹声中畅快撸串，将生活的烦恼抛诸脑后，岂不快哉。
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伴随着轻柔的晚风人们从四面八方蜂拥而至在大树寨夜市享受吃、喝、玩、乐轻而易举就可以拥有简单的快乐
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几条曲折迂回的街道容纳了几百个摊位使得这里热闹非凡构成了这座城市最鲜活的底色
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烧烤、串串、鸭货、水果、饮品......各种各样的美食让人流连忘返，我敢说没有谁能空着肚子从大树寨走出来。
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在大树寨你能看到蒙自人最悠闲自在的样子，忙碌了一天的人们，喜欢来这里，寻找让自己身心放松的美味，卸掉一天的疲惫，用鼻子去寻找最原始的归宿感。
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烧烤绝对是蒙自人夜晚的心头好一入夜遍布全城的烧烤摊就喧嚣起来饥肠辘辘的吃货们混着热气与白烟大快朵颐
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琳琅满目的食材经过炭火的烤制和独特的秘方加持，烧烤的香气更加浓郁，足以让人魂牵梦萦。
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在蒙自的一天里每个人，每顿饭每条街道都是主角在这座生生不息的城市每个人都感受着来自蒙自的幸福和温度部分内容来源Hi蒙自和往期编辑：蔡金容
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